Ceremonial Blends Original

Blend for Ceremonial Cacao - Cayenne Vanilla / Cinnamon / Panela
265g (9.34 oz.) Ground Powder

Ceremonial Blends Original was created to help you craft the perfect cup of Cacao easily. This original blend was designed for use preferably with Keith’s Ceremonial Cacao. Cacao Practitioners can give their clients the ultimate, delicious cup of Sacred Chocolate. Making your Ceremonial Cacao as a luxurious drink with a creamy plant milk and adding the blend means the effects of the Cacao are gentler, slower and assimilation is spread out throughout the day, which not only makes it super nourishing, sumptuous and comforting but it is also great for sitting at your desk and working on your creative projects for several hours. Now, I can't imagine a Cacao drink without some of this magical stuff in it. However, there’s so much more than just the convenience and flavour. It's ancient magic, ancient ceremony, ageless ingredients and a recipe that goes all the way back to the ancient world. Contains Ground Vanilla, True Ceylon Cinammon, Columbian Panela (Pure Cane Sugar) and Cayenne Pepper, with no fillers, or anything, just all-natural. Drinking this potent potion in the true Ceremonial Style is an incredible culinary experience. Stored in a Miron Glass Jar.

£32.99 £27.49
In stock
EU/World Prices

Ancient Purity Presents Ceremonial Blends Original

Tune into an Ancient Magic with the Ceremonial Blend

The Ancient Ingredients for a Ceremonial Ritual

Vanilla... The Black Flower

Real Cinnamon Takes you Deep - Ceylon Cinnamon

Harnessing the Heat of Cayenne

The Sweet Synergy of Columbian Panela

Experience The Worlds Finest Ceremonial Cacao - Order Today

  • Ground Vanilla.
  • True Ceylon Cinammon - Ground.
  • Columbian Panela (Pure Cane Sugar).
  • Cayenne Pepper - Ground.

No additions, No chemicals.

    Preparing your cacao elixir for a Cacao Ceremony is easy, though will benefit from allowing more time to make it sacred!
  • Add 2 teaspoons to your Ceremonial Cacao Drink, Stir well and enjoy.

To make a Cermonial Cacao:

  • Use a sharp knife, potato peeler, or chocolate peeler to take some small shaving from your Cacao block.
  • If a food scale is unavailable, measure 1 heaping tablespoons of well ground Cacao for each .5 oz. serving
  • Boiling water is not necessary or recommended, try water just warm enough to barely keep a finger in it.
  • For a smoother concoction, mix in a blender.
  • After this you then add 2 teaspoons of this Original Blend.

 

  • Brand: Ceremonial Blends.
  • Size:
 265g (9.34 oz.).
  • Container: Miron Glass Jar.
  • Estimated shelf life from purchase: 1yr to 18 months.
  • Storage: Keep in a cool dry place, keep out of reach of children.

Q: What is the Cayenne Pepper and Cinnamon good for in the blend?

A: Cayenne Peppers are fantastic sources of antioxidants and other plant compounds that protect our cells and promote health. Ceylon Cinnamon is full of antioxidants, which help your body handle free radicals and lowers your risk of health conditions like malignant cells, heart issues, and diabetes. Ceylon Cinnamon is also rich in the mineral manganese. This mineral helps your body manage the enzymes that produce hormones and help repair your bones.

Q: What does Ceremonial Cacao do?

A: Did you know that cacao ceremonies are a centuries-old ritual seen as the ultimate heart-opener? Cacao is packed full of vitamins and minerals and increases blood flow to the brain which helps to strengthen awareness and focus. It helps the body to heal, detoxify and to give your immune system a good boost. 

 

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