





Couldn't load pickup availability
These are 99.9% Pure Copper, with cool tapper bottom - sequence. There are no inner linings like tin, nickel, steel, or other metals. Pour your Copper Water "Tamra Jal" into one of these elegant cups. Remember to make Tamara Jal you need to leave the water in a copper vessel for 6 hours, so just water in a cup then drinking wont be it. But these glasses are the perfect part of the complete process, finish with tipping the water in one of these amazing tumblers. According to Ayurvedic teachings, copper-enriched water helps balance the body's three doshas—Vata, Pitta, and Kapha—supporting overall well-being. The ancient text Sushruta Samhita highlights copper’s antimicrobial and detoxifying properties, a belief that continues today in many Indian households, where water is often stored in copper pots overnight before consumption. The Egyptians used copper vessels to prevent water contamination, recognising its sterilising properties. Hippocrates, the "Father of Medicine," documented the healing benefits of copper. Both Greek and Roman civilisations relied on copper containers to keep water fresh and bacteria-free. Similarly, in TCM, copper was valued for its restorative and longevity-enhancing properties. Some African tribes also embraced copper cups, believing they promoted good health. Modern science supports these ancient practices. The US Environmental Protection Agency (EPA) officially recognises copper as a natural antimicrobial material. Studies show that copper surfaces effectively eliminate bacteria, viruses, and fungi, making it a valuable option for water purification. These solid, food-grade copper cups continue to offer a time-honoured way to enjoy cleaner, naturally purified water while embracing an age-old wellness tradition. NOTE: THIS IS THE PRICE FOR 1 SINGLE CUP.
Q: Why does my copper cup change colour over time?
A: Copper naturally oxidises when exposed to air and water, leading to a greenish or dark patina. This is a natural process and does not indicate damage. Regular cleaning will help maintain its shine.
Q: The Copper on my cup looks as though it's "coming away" why is this?
A: It's the same reason as above, this cup is made from pure copper, and what you're seeing is a completely natural and expected reaction. Copper, by its nature reacts with air, water, and moisture, leading to oxidation, which can result in discoloration, spotting, or slight surface marks over time. This is actually one of the ways real Copper can be identified, it naturally changes its appearance due to oxidation. The good news is that this can be cleaned very easily, and it does not affect the quality or safety of the product at all.
Q: How do I know if my copper cup is pure?
A: A pure copper jug will have a reddish-brown colour and may naturally tarnish over time. If the inside is coated or does not develop a patina, it may not be 100% copper.
Q: How can I go about maintaining my Copper items?
A - Here are a few simple tips to maintain your copper and minimise tarnishing:
Regular Rinsing: After each use, rinse the cup with warm water (no soap needed), and dry it thoroughly with a soft cloth. Leaving water droplets can accelerate tarnishing.
Natural Cleaning: About once a week (or as needed), you can clean it naturally by rubbing the surface with half a lemon dipped in salt or a paste of lemon juice and baking soda. Gently rub, rinse, and dry thoroughly. Alternatively, use white vinegar and salt on a soft cloth - this also works really well.
Avoid Harsh Cleaners: Try not to use strong detergents or put it in the dishwasher. These can damage the natural copper finish.
Polishing (Optional) If you like your copper shiny, a natural copper polish or cloth can restore its glow beautifully, but totally optional. Some people actually love the more antique, aged look that copper develops over time!
Lastly, store it in a dry place, and if you're not using it daily, give it a quick wipe from time to time just to keep it fresh.Q: Can you give me a method of cleaning exactly?A:Sure, remember regular cleaning helps maintain shine and avoid build up of oxidation.
Lemon & Salt Method
Cut a lemon in half, sprinkle some salt on it, and gently scrub the surface. Rinse with lukewarm water and dry immediately.
Vinegar & Salt Solution:
Mix 1 tablespoon of vinegar and 1 tablespoon of salt in a cup of water. Use a soft cloth or sponge to wipe the copper. Rinse well.
Thanks for subscribing!
This email has been registered!
